I'm in Atlanta right now visiting with family. We are having dinner Sunday at a restaurant called Petit Auberge. Sounds like a French restaurant to me, but much of the menu is German dishes. I always get the "New Orleans bread pudding" for dessert. It hardly resembles the bread pudding they serve in New Orleans, but it is still very good.
Some good old tenderloin and mashed potatoes cooked up by good old mother. Let us celebrate Christ redeeming humanity and give thanks for the 6 live Shine a Light songs we all have access to today. This is a special day for humanity. Cheers!
Quote BluzDude It's a tradition; Jews in the U.S. go to movies and eat Chinese food on Christmas
i go to a jewish vegetarian restaurant on christmas. tomorrow, i'll probably get carry out for my mom and me from a middle-eastern place with the best hummous in the world.
. . . anyway I'm having Beef, Leeks, white sauce, New Potatoes, Croquet Potatoes, Carrots, Peas etc., we're having family over, nice to celebrate, should be good
Ham for Easter is just ridiculous. It's originally a jewish holiday, and they / we don't eat pigs... (Jesus was a jew, too, you know, at least according tho those who have read the Bible and haven't died from boredom doing so - good luck Keith!) So it should be lamb, like the tradition says. Lamb and matze, and red Bordeaux or Burgundy wines. Lots of wine. I'd rather have chinese than pig for both Christmas and Easter...