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dead.flowers
Whenever I am in Holland I take some with me. I like it once in a while. It's a very special thing, and something very Dutch.
As a free man, I take pride in the words "Oranje boven"!
d.f
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SKILLS
because it's a very acquired taste in my experience. I have tried it a couple of times and haven't warmed to it. My Dutch neighbours eat it like cake
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Hairball
...little black diamond shaped pieces which were like hard little rubbery salty pellets, and to be honest I couldn't stand them back then haha..
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Those sound very much like what were called "Licorice Imps" when I was kid in the 60s . They used to come on a little tin as I recall